Ingredients 2 pounds sliced beef liver 1 ½ cups milk, or as needed ¼ cup butter, divided 2 large Vidalia onions, sliced into rings 2 cups all-purpose flour, or as needed salt and pepper to taste Directions Gently rinse liver slices under cold water and pat dry with paper towels. Place in a shallow dish; pour in enough milk to cover. Let stand while preparing … Read more
Ingredients 2 pounds ground beef 1/2 onion diced 1green bell pepper diced 1red bell pepper, diced 1tsp.Minced garlic 1tsp.salt 1tsp.pepper 2 tsp.Italian Seasoning 2 cans tomato sauce14.5 oz 2 cans diced tomatoes 14.5 0z 2 cups beef broth 1box dry uncooked macaroni 1cup frozen peas How To Make Crockpot Goulash Recipe Continue Reading in next … Read more
Ingredients 1/2 pound ground pork 1/2 pound extra-lean ground turkey 1 small onion, chopped 1 can (8 ounces) sliced water chestnuts, drained and chopped 1/3 cup reduced-sodium soy sauce 1/4 cup egg substitute 1-1/2 teaspoons ground ginger 1 package (12 ounces) wonton wrappers Cooking spray Sweet-and-sour sauce, optional Directions 1. In a large skillet, cook the … Read more
Ingredients 2 teaspoons of olive oil 1 large yellow onion 1/4 teaspoon of thyme 1 teaspoon kosher salt 1/2 teaspoon ground black pepper 1 1/2 tablespoons Worcestershire sauce 3 tablespoons of chicken broth 1 ½ teaspoons tomato paste 3/4 pound ground chuck, 80% lean 3/4 pound of ground sausage 1/4 cup Italian bread crumbs 1 … Read more
Ingredients 1 lb – 1.25lb Flank Steak Salt and Pepper 1/3 cup grated Parmesan 1/3 cup grated Provolone 1/3 cup Italian Breadcrumbs 2 tablespoons finely chopped Italian Parsley 2 cloves pressed or finely chopped garlic 2 tablespoons Butter 1 cup White Wine 3 cups Tomato Sauce *Butchers Twine Instructions First heat your oven to 300 … Read more
Ingredients: -1 lb. ground beef -1/2 head of cabbage, chopped -1/2 onion, diced -1/2 teaspoon garlic powder -1/2 teaspoon salt -1/4 teaspoon pepper -1 can (10.75 oz) cream of mushroom soup -1/2 cup milk -2 cups shredded cheddar cheese -1 package (2 crusts) refrigerated pie crust Instructions: 1. Preheat oven to 375 degrees F. 2. … Read more
Ingredients: 2 pounds ground beef 1 1/2 cups saltine crackers, crumbled (1 pack of crackers, approximately) 1 cup milk 1/2-1 teaspoon Italian herbs 1/2 teaspoon powdered onion 1/2 teaspoon powdered garlic 1/4 teaspoon cayenne pepper Flour, for coating Salt and freshly ground pepper, as desired For the gravy: 1 1/2 cups milk 2 (10.75 oz.) … Read more
THIS HOMEMADE PIMENTO CHEESE RECIPE HAS THE PERFECT BALANCE OF FLAVORS, MAKING IT THE BEST VERSION OF THE CLASSIC SOUTHERN FOOD. INGREDIENTS 2.5 Cups Shredded Sharp Cheddar 1.5 Cups Shredded Extra Sharp White Cheddar 1 Cup Pimentos, diced 1–2 Jalapenos, diced 1/2 Cup Mayo 3/4 Tsp Vinegar Based Hot Sauce (optional) 1/2 Tsp Celery Salt 1/4 Tsp White Pepper 1/8 Tsp Salt INSTRUCTIONS Add … Read more
Ingredients 2 lbs chicken tenders, thighs or breast 2 tbsp olive oil Garlic Parmesan Butter Sauce 1 stick butter 8-10 cloves garlic, minced 1/2 cup parmesan, grated 1 tbsp hot sauce more if desired 2 teaspoons red pepper flakes 1/3 cup fresh parsley, minced Chicken Seasonings 2 teaspoons paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon pepper Instructions Prep and Skewer Chicken Before you start, make sure to soak your wooden skewers in water for at … Read more
Hearty Ground Beef and Potato Casserole Ingredients: 1 lb. lean ground beef 1 onion, chopped 1 teaspoon garlic powder or to taste 1 teaspoon smoked paprika 1 teaspoon rosemary (optional) Salt and pepper to taste 3 cups thinly sliced potatoes (about 5 potatoes) 1 1/2 cups cream of mushroom soup 1/2 cup beef stock 1/4 … Read more