Many of us are accustomed to seeing this rolled candy around Christmas, but if you’re not, we get that it might seem a little odd. Potatoes? In candy? We know. But we promise it works. The potato acts as a binder in the dough and the end result tastes nothing at all like potatoes. It’s … Read more
You’ll be amazed at how simple you can make this fancy, fancy Buttermilk Pound Cake from scratch. The longest part is just waiting for it to come out of the oven! Then you get to pour over the Cream Cheese Glaze. And indulge in super heaven! You will love this moist Vanilla Buttermilk Pound Cake. … Read more
So I seasoned the shrimp with the cajun season and cooked in butter… Browned the andouille sausage. Seasoned chicken with cajun seasoning also and browned it. I used linguini pasta. Add onion, bell pepper, and 1 tablespoon thyme; sautee in butter for 5 minutes, stirring occasionally. Add red bell pepper, cook 3 minutes. Add reserved … Read more
Ingredients -1-1/2 pounds ground chuck -1-1/2 cups chopped onion -1 tablespoon minced garlic -1/2 tablespoon dried Italian seasoning -1 teaspoon salt, or to taste -2 TBS. Chili powder -1/2 tsp. Cumin -1/2 tsp. black pepper, or to taste -1 tsp. seasoned salt (like Lawry’s), or to taste -1-1/2 c. water or beef stock/broth -1 (14.5 … Read more
Simple Baked Beef and Pasta Casserole Ingredients * 1 package penne pasta ** Water, as needed ** 2 pounds ground beef ** ½ tablespoon canola oil ** 2 teaspoons garlic powder ** 1 teaspoon onion powder ** 4 ounces cream cheese ** 1 cup shredded cheddar ** ¼ teaspoon cayenne pepper (or chili powder) ** … Read more
Shipwreck Dinner will be on tonight’s menu. We are sure you haven’t heard of it. Although it sounds like something that people would make while traveling across the ocean for months, we don’t know where this delicious dish came from. It’s very affordable and can be easily prepared for a large family. This one-pan recipe … Read more
Try this recipe for lemon and dill roasted potatoes that fit perfectly into a Mediterranean or Greek menu. These quick and easy Greek potatoes make a great side dish for mediterranean style chicken and vegetables or your next gyro night. They’re soft and creamy on the inside and slightly crispy on the outside with hints … Read more
How to Make Delicious South Shore Bar Pizza with Simple Ingredients South Shore bar pizza is a unique style of pizza that originated in Massachusetts, particularly in the towns surrounding Boston’s South Shore. It is a small, thin-crust pizza that is often made in rectangular pans. The pizza is known for its crispy crust, tangy … Read more
Jumbo Shells are a large, graceful, concave shape inspired by the shape of sea shells. This enchanting shape envelops the flavorful stuffing used to fill the shells. Barilla Jumbo Shells is made with non-GMO ingredients. For more information, please read our position. Cooking pasta shells is a great start to a simple, nutritious meal. Pasta … Read more
One pan baking Italian Chicken and Vegetables – simple and nutritious family evening meal. It can be prepared in less than one hour. It takes only 10 minutes to prepare and the baking time is 30 mins. Chicken Breasts are marinated with basil, and then topped with veggieslike artichokes, tomatoes and zucchini. Roast the Italian … Read more