Ingredients
- 1 cup chocolate chips
- 2 cups pecans
- 3/4 cup melted butter
- 1/2 cup evaporated milk
- 1 (14 ounce) bags caramels
- 1 1/3 cups water ( or as called for by your cake mix)
- 1/3 cup oil ( or as called for by your cake mix)
- 3 eggs ( or as called for by your cake mix)
- 1 (18 ounce) boxes German chocolate cake mix
Instructions
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