INGREDIENTS
-1 Lb. Chicken Breasts, Cooked And Shredded
-1 Can (15 Oz) Corn, Drained
-1 Can (15 Oz) Black Beans, Rinsed And Drained
-1 Can (10 3/4 Oz) Cream Of Chicken Soup
-1/2 Cup Milk
-1/2 Teaspoon Chili Powder
-1/4 Teaspoon Garlic Powder
-8 Flour Tortillas (6 Inch), Cut Into 1-Inch Pieces
-3 Tablespoons Butter, Melted
-1 Cup Shredded Cheddar Cheese
