CORNBREAD
Ingredients: 1/2 cup butter 2/3 cup white sugar 2 eggs 1 cup buttermilk 1/2 teaspoon baking soda 1 cup cornmeal 1 cup all-purpose flour 1/2 teaspoon salt Directions: Step1: Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan. Step2: Melt butter in large skillet. Remove from heat and stir … Read more