Ingredients:
1 packet herb & garlic sausages cut into 1cm pieces or size you want.
1 tsp heap curry powder (more if you like it spicy)
3 garlic cloves, minced
3 bay leaves
1/2 tablespoon mixed herbs
1 tsp heap gourmet powder
1 tsp beef stock powder
1/4 tsp celery salt
Salt to taste
1/4 tsp white pepper
1 tbsp Worcestershire sauce
1 tbsp tomato paste
2 cups real beef stock
1 tbsp tomato sauce
1 tbsp sweet chilli sauce
1/4 cup frozen baby peas
1 medium parsnip diced
1 cup chopped Savoy cabbage
1/4 cup finely chopped silverbeet.
1 large carrot diced
3 large potatoes large dice
1 onion diced
1/4 red capsicum diced
Directions:
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