A family-favorite dinner, this delicious taco pizza recipe is made with a crescent roll crust and simple ingredients. It’s quick and easy too; you can whip up this filling meal in 30 minutes or less!
I’m always on the lookout for easy meals my family will enjoy. I enjoy cooking but with four children, I’m busy and if I’m going to make dinner, it usually needs to be quick.
A few years ago, I discovered this crescent roll taco pizza recipe and with a few small adaptions, it quickly became a favorite family dinner that we make once a week.
You’ll Need:
INGREDIENTS
2 tubes (8 oz each) refrigerated crescent rolls
1 package (8 oz) cream cheese, softened
1 cup (8 oz) sour cream
1 pound ground beef or ground turkey
1–2 envelopes or 2–4 Tbsp taco seasoning, to taste
1 medium tomato, chopped
2 cups shredded Mexican cheese
1 cup shredded lettuce
optional: avocado, taco sauce, hot sauce, black beans
INSTRUCTIONS
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