Glazed Orange Cauliflower “Chicken” (Vegan Recipe)

by

Ingredients

  • 1 cup water
  • 1 cup flour – gluten free or almond flour for keto version
  •  salt to taste
  • Half head of  cauliflower, cut into 1 1/2 inch ( 3 cm) florets

FOR THE SAUCE

  • 2 tsp olive oil
  • 2 cloves garlic- minced
  • 1 tsp fresh ginger, minced
  • ½ tsp red pepper flakes
  • ½ cup orange juice
  • ¼ cup distilled white vinegar
  • 1 tsp sesame oil
  • ½ cup brown sugar
  • ¼ cup soy sauce (or tamari for gluten free)
  • 1 tbsp cornstarch
  • 2 tbsp water
  • GARNISH
  • 1 tsp sesame seed
  • 1 scallions- thinly sliced -for garnish

    Instructions
    Continue Reading in next page

    ADVERTISEMENT

    Pages: 1 2

Leave a Comment