WHAT ARE PINEAPPLE UPSIDE DOWN CUPCAKES?
Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top!
First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin.
Next, top with the cupcake batter and bake.
Finally, invert the cupcakes for beautiful Pineapple Upside Down Cupcakes.
To Make this Recipe You’Il Need the following ingredients:
Ingredients:
1 can (20 oz) sliced pineapple, drained, juice reserved
1 box yellow cake mix
1/2 cup vegetable oil
3 eggs
1/3 cup butter, melted
2/3 cup packed brown sugar
12 maraschino cherries, cut in half
Instructions:
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