Paprika Baked Chicken Thighs

Paprika Baked Chicken Thighs  are Easy, Succulent, Skinless, Bone-in Chicken Thighs that are oven baked with a special blend of spices infused with Smoked Paprika and cayenne pepper. This special Paprika Spice Blend is great on any grilled meats, including chicken breasts, beef and kabobs.

Course: dinner, Main Entree
Cuisine: American
Keyword: chicken thighs
Servings4 servings
Calories406 kcal
AuthorMarina | Let the Baking Begin
Ingredients
Ingredients for Paprika Baked Chicken Thighs
  • 8 chicken thighs bone-in, skinless (8 thighs = ~1 lb 3 oz)
  • 2 Tbsp Paprika Spice Blend for Chicken (recipe listed below)
  • 1/2 tsp kosher salt
  • 2 Tbsp mayonnaise or oil (virgin olive oil or vegetable oil)
  • 2 Tbsp chopped parsley for garnish
Paprika Spice Blend for Chicken, Beef (Use ONLY 2 Tbsp for this recipe)
  • 4 Tbsp Smoked Paprika
  • 3 Tbsp Garlic Powder
  • 1 Tbsp Onion Powder
  • 3 Tbsp Ground Black Pepper
  • 1 tsp Cayenne Pepper
  • 3 Tbsp Brown Sugar
Instructions
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