Ingredients
- 1 lb. cooked lobster meat chopped in 1-inch pieces
- ½ lb. cooked shrimp chopped in half
- ½ cup Italian breadcrumbs
- ¾ pound any spiral pasta like rotini or fusilli
- ¼ cup all-purpose flour
- 2 cups milk 2% only
- 4 tbsp. unsalted butter divided
- 6 oz. Gruyere cheese grated
- 4 ounces Killaree cheddar or any white cheddar, grated
- ½ tsp. freshly ground black pepper
- 1 tsp. salt