Ingredients
- 4 Eggs
- 345 grams (1,5 Cup) Cream Cheese
- 45 grams (4 Tablespoons) Sweetener
- 60 grams (1/4 Cup) Butter
- 60 grams (1/4 Cup) Heavy Cream
- 50 grams (1/4 Cup) Oil
- 2 Cup ( 200 grams) Unflavored Protein
- 1/2 teaspoon salt
- 1/3 teaspoon (3 grams) Baking Soda
- 2 1/2 teaspoons (12 grams) Baking Powder
- 1 tsp (4 grams) Xanthan Gum
-
Instructions
Continue Reading in next page
ADVERTISEMENT
Pages: 1 2
