CHICKEN SCHNITZEL

Ingredients 4 chicken cutlets ½ cup all purpose flour 2 large eggs 2 teaspoons Dijon Mustard 1 cup Panko Bread Crumbs ½ teaspoon kosher salt ½ teaspoon fresh ground black pepper ½ teaspoon garlic powder Vegetable oil for frying Lemon wedges Fresh parsley chopped Fresh dill chopped Instructions Add the flour to a rimmed plate or shallow bowl.  Whisk together the eggs and Dijon Mustard together in a shallow bowl. Combine … Read more

Cranberry Orange Bread with Simple Glaze

Ingredients 1 1/2 cups + 1 tablespoon all-purpose flour, divided 2 teaspoons baking powder 1/2 teaspoon kosher salt 1 cup plain whole-milk yogurt 1 cup sugar 3 large eggs 2 teaspoons grated orange zest 1/2 teaspoon pure vanilla extract 1/2 cup vegetable oil 1 1/2 cups cranberries, fresh or frozen, thawed and rinsed For the Orange Syrup: 1/3 cup freshly squeezed orange juice 1/3 cup sugar For the Orange Glaze: 1 cups confectioners’ sugar, sifted 2 to 3 tablespoons fresh orange juice Directions Preheat the … Read more

HOT PEACH COBBLER RIGHT OUT OF THE OVEN

I was searching for a peach cobbler recipe that reminded me of the yummy dessert I ate as a young girl in Southeast Missouri. No shortcuts here. Fresh peaches and homemade crust…but worth every minute! Absolutely delicious served warm with vanilla ice cream! Never any leftovers with this dessert! PEACH COBBLER Peach season is pretty … Read more

HONEY BAKED HAM

Ingredients 10-12 lb uncooked shank portion ham 3 Tbsp dijon mustard 1 c brown sugar 1/2 c honey 1 tsp cinnamon\ Directions 1. Trim fat and score in a diamond pattern. This looks nice but also allows the fat to render while cooking. Bake at 325 for 20 minutes per pound until internal temperature is … Read more

Best Southern Fried Chicken Batter

Ingredients 3 spray(s) cooking spray 1 pound(s) uncooked boneless skinless chicken breast(s), four 4-oz pieces 1/2 tsp table salt, divided, or to taste 1/4 tsp cayenne pepper, divided, or to taste 1/3 cup(s) all-purpose flour 3 oz low-fat buttermilk 1/2 cup(s) cornflake crumbs   How To Make Best Southern Fried Chicken Batter Preheat oven to 375ºF. Lightly coat an 13- X 8- X 2-inch baking dish … Read more

CORN FLAKES WITH BANANAS

CORN FLAKES WITH BANANAS? Ingredients : ° 2 c wheat flour ° 1 teaspoon baking powder ° Half a teaspoon of baking soda ° Half a teaspoon of salt ° 1 cup mashed ripe banana ° 2 cups ° ½ cup whipped butter or ghee ° 3/4 cups sugar ° 2 eggs ° ½ cup … Read more

Breakfast Casserole

Breakfast Casserole – Don’t Lose This 6 cups shredded hash browns 6 Tbsp butter, melted 1 lb sausage, browned and drained 2 Tbsp onions, chopped 1/2 cup green or red peppers diced 2 cups shredded cheddar cheese 4 large eggs 1 cup half & half or heavy cream A few dashes of hot sauce, I … Read more

Deli-Style Chicken Salad

When it comes to making the best chicken salad, the star of the show should always be the chicken. With that being said there are many additions you can make to this classic recipe that will make it just the way you like it. This homemade chicken salad is the perfect deli-style recipe to make … Read more

Creamed Chicken and Biscuits Casserole

Ingredients 1 ½ tsp butter 1 small onion, chopped 2 pounds of cooked chicken, cut or shredded 1 can of cream of chicken soup ½ cup mayonnaise 1 cup of milk ½ cup roasted red pepper, chopped 1 ½ cup cheddar cheese, mild 1 can refrigerated biscuit dough How To Make Creamed Chicken and Biscuits … Read more

Garlic Parmesan Roasted Shrimp

It does not get more flavorful or easy than this! Our Garlic Parmesan Roasted Shrimp recipe will have your dinner guests thinking you’ve spent hours in the kitchen, This is a great option for busy weeknights when you do not have much time but you do want a great dinner with friends or family. Ingredients … Read more