Month: December 2023

INGREDIENTS: 1 lb. large shrimp (peeled and deveined) Kosher salt and fresh cracked black pepper (to taste) 1 teaspoon Cajun seasoning (or Creole seasoning) 1/2 teaspoon dried Oregano 2 tablespoons Olive oil 6 oz andouille sausage or smoked sausage (thinly sliced) 10 ounces fettuccine pasta ½ yellow onion (thinly sliced) 1 red bell pepper (thinly … Read more

Ingredients 1 tablespoon olive oil 1 medium yellow onion -diced 1 pound 90% lean ground beef 2 1/2 tablespoons chili powder 2 tablespoons ground cumin 2 tablespoons granulated sugar 2 tablespoons tomato paste 1 tablespoon garlic powder 1 1/2 teaspoons salt 1/2 teaspoon ground black pepper 1/4 teaspoon ground cayenne pepper* -optional 1 1/2 cups beef broth 1 (15 oz.) can petite diced tomatoes 1 (16 oz.) can red kidney beans, drained and rinsed 1 (8 oz.) can tomato sauce Instructions Add the olive oil to a … Read more

Our Amish Cinnamon Bread tastes like it came from a bakery! Amish Cinnamon Bread is a very quick and easy bread made with a few ingredients! It makes a great breakfast, dessert, or even housewarming gift. Ingredients For The Batter: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk or homemade buttermilk— 2 cups … Read more

These little bombs are so tasty that I could eat a whole pan to myself! Very few ingredients are needed to make a dish that is quick, tasty, comforting and perfect for all. Obviously, this was one of my childhood favorite meals, and I have been making them ever since. Over time they have changed very little, just enough … Read more

How much do you need? The rule of thumb for buying prime rib is to buy one pound per person. A bone-in standing rib roast will feed about 2 people per bone. Also, be sure to consider how many side dishes you plan to serve. If you are preparing a large holiday meal with plenty … Read more

INGREDIENTS 2 tablespoons vegetable oil 1 medium onion chopped 2 ribs celery chopped 3 carrots peeled and chopped 3 cloves garlic minced ½ teaspoon dried marjoram ½ teaspoon dried thyme leaves ½ teaspoon crushed rosemary ¼ cup all purpose flour 6 cups low-sodium chicken broth 2 bay leaves ¾ cup orzo pasta 3 cups cooked cubed chicken breasts or chicken thighs 1 lemon juiced 3 cups baby spinach kosher salt … Read more

Ingredients: 1/2 cup butter 2/3 cup white sugar 2 eggs 1 cup buttermilk 1/2 teaspoon baking soda 1 cup cornmeal 1 cup all-purpose flour 1/2 teaspoon salt Directions: Step1: Preheat oven to 375 degrees F (175 degrees C). Grease an 8 inch square pan. Step2: Melt butter in large skillet. Remove from heat and stir … Read more

Ingredients 2 heads of cabbage 2 lbs ground beef (or veal/beef/pork mix) 3 cups cooked rice 1 egg 1 tsp garlic 1 tbsp parsley 2 slices diced onion 1 -15 oz. can tomato sauce 1-28 oz. can crushed tomatoes 1/4 cup tomato sauce (in meat) Salt & Pepper to taste Preparation Put a head of … Read more

Ingredients 6 boneless thick cut loin pork chops 2 1/2 tablespoons paprika 1 tablespoon salt 1 tablespoon garlic powder 1 tablespoon black pepper 2 tablespoon onion powder 1 tablespoon dried oregano 1 tablespoon dried thyme 1 tablespoon adobo 1 large onion, sliced 2 cloves garlic, minced 4 tbs butter 4 cups potatoes, sliced very thin … Read more