CRANBERRY PISTACHIO SHORTBREAD

Ingredients 1 cup unsalted butter softened ¾ cup powdered sugar* 2 ¼ cup all-purpose flour* AKA plain flour – 281 grams or 9.92 ounces ¼ teaspoon salt 1 tablespoon orange zest ¾ cup dried cranberries chopped ¾ cup unsalted pistachios* chopped Instructions In a large bowl beat together the butter and sugar until fluffy. With the mixer on low speed mix in the flour, salt and orange zest until just combined. The dough … Read more

Nutella No-Bake Cheesecake

Ingredients :: Biscuit Base: 360g chocolate digestive biscuits 30g butter Cheesecake Mix 800g cream cheese 135g double cream 67g sugar 280g nutella Ganache 100ml double cream 50g milk choc chips 50g dark choc chips Decoration 250g nutella Directions :: Step 1 Smash your biscuits into a fine crumb and melt your butter Step 2 Combine … Read more

20-Minute Basil Pesto

This recipe will show you how to make the best homemade traditional basil pesto from scratch in just 20 minutes! I also provide tips on how to preserve basil pesto and creative ideas on how to use this delicious sauce in simple everyday recipes year-round. Use basil pesto with pasta, pizza, chicken bakes, bread, or … Read more

Pesto Shrimp Mushroom Pasta

Ingredients 1 tablespoon olive oil 1 pound shrimp large, peeled, deveined ¼ teaspoon salt ¼ teaspoon red pepper flakes 1 tablespoon olive oil 8 ounces white mushrooms sliced ¼ teaspoon salt ½ cup basil pesto ½ cup chicken broth 8 oz spiral pasta chopped fresh basil Instructions 1-Heat large skillet on medium-high heat until hot. … Read more

Kool Aid Pie Recipe

If you need a REALLY fast dessert that’s absolutely delicious, you need to make this Kool Aid Pie recipe! Four ingredients and 5 minutes! IT’S SO GOOD! I saw a picture of this floating around on Facebook, and decided to test it out myself! It turned out so well, I wanted to share it with … Read more

Sally Lunn Batter Bread

Ingredients 1 package (2¼ teaspoons) active dry yeast ½ cup warm water (110-115 degrees) ⅛ teaspoon granulated sugar 1 cup warm milk (110-115 degrees) ½ cup butter softened (I use salted) ¼ cup granulated sugar 2½ teaspoons kosher salt 3 large eggs 5½ cups all-purpose flour Instructions In a small bowl, dissolve the yeast in the warm water. Add the small pinch of sugar. Set aside for 5 minutes until the mixture becomes foamy. In a … Read more

My Mom’s Fudge

Ingredients 3/4 cup butter this is 1 and 1/2 sticks; do not use margarine 2 & 1/2 cups white granulated sugar 2/3 cup full-fat evaporated milk do not use sweetened condensed milk 12 ounce package (high quality) semi-sweet chocolate chips 2 cups 7 ounce jar marshmallow cream also called marshmallow fluff 1 teaspoon vanilla extract Instructions Prepare your ingredients: For fudge-making, it’s important to have everything completely measured out and ready to … Read more

Taco Pizza

A family-favorite dinner, this delicious taco pizza recipe is made with a crescent roll crust and simple ingredients. It’s quick and easy too; you can whip up this filling meal in 30 minutes or less! I’m always on the lookout for easy meals my family will enjoy. I enjoy cooking but with four children, I’m … Read more

Trisha Yearwood Apple Dumplings

Dessert doesn’t have to be fancy to be good, these Trisha Yearwood Apple Dumplings are always tasty and super easy!! Yum! If you know me, you know that when I get a new cookbook, I sit down with a large piece of scrap paper, ready for tearing into strips (or a pad of post-its, but … Read more