INGREDIENTS 1 lb ground beef 5 cloves garlic, minced 1/3 cup brown sugar 1/4 cup beef broth 1/3 cup soy sauce 3 tablespoons hoisin sauce 1/2 teaspoon ground ginger 1/2 teaspoon ground black pepper Pinch red pepper flake, optional 10 oz linguine 1 tablespoon cornstarch 2 tablespoons water 4 green onions, sliced PREPARATION Continue Reading … Read more
đśđťđ´đżđ˛đąđśđ˛đťđđ: ⢠1 1/2 pounds potatoes, cubed (optionally peeled) ⢠4 slices bacon, cooked and crumbled ⢠1 small onion, diced or sliced ⢠2 cloves garlic, chopped ⢠1/4 cup apple cider vinegar ⢠1 tablespoon dijon mustard ⢠1 tablespoon grainy mustard ⢠1 tablespoon sugar (optional) ⢠salt and pepper to taste … Read more
Okay, okay. Right. Mozzarella sticks, American restaurant chain, yum, good, everyone loves them, blah blah blah. Please, listen. You havenât tried fried mozzarella sticks until youâve made them yourself at home, and you havenât tried fried mozzarella sticks until youâve made these fried mozzarella sticks. The Marlboro man loves mozzarella sticks from American chain restaurants … Read more
INGREDIENTS Cooking spray 2 lb. baby potatoes, halved and quartered if large 3 c. shredded Cheddar 2 cloves garlic, thinly sliced 8 slices bacon, cooked 1/4 c. sliced green onions, plus more for garnish 1 tbsp. paprika kosher salt Freshly ground black pepper Sour cream, drizzling DIRECTIONS Line a slow cooker with foil and spray … Read more
Ingredients: °3 boneless, chicken breast °1 tsp salt °1 tsp pepper °(2) 28 oz cans of crushed tomatoes °1/2 onion diced °1 Tablespoon Italian seasoning °2 cups grated mozzarella cheese °1 pound cooked Penne °1/2 cup parmesan °1/2 cup breadcrumbs °1 Tablespoon butter Instructions Continue Reading in next page
If youâve been around here for very long, you likely already know that we love cream cheese. From dips to desserts (and obviously on our morning bagel), thereâs really no going wrong with the rich and creamy goodness that is cream cheese. And the treat that reigns supreme in this category would have to be … Read more
My Hawaiian Butter Mochi recipe is like a cross between a cake and Japanese mochi without the ice cream Ingredients 1 box (16oz/450g) Mochiko Flour (sweet glutinous rice flour) 2 cups (16oz/454g) granulated sugar 1 teaspoon baking powder 4 large eggs (room temperature) 2 cups (16floz/450ml) whole milk 1 can (13floz/400ml) coconut milk ž cup (6oz/170g) butter softened 2 teaspoons vanilla extract Instructions Continue Reading in next page
Pioneer Womanâs Crockpot Beef Stew is a wonderful dish, cooked to perfection with garlic, fresh herbs, potatoes, and carrots. Description Pioneer Womanâs Crockpot Beef Stew is a wonderful dish, cooked to perfection with garlic, fresh herbs, potatoes, and carrots. Ingredients 1 tablespoon olive oil 3 pounds beef chuck, trimmed of excess fat and cut into … Read more
Ingredients Russet potatoes: 3 pounds (medium) Mayonnaise: 1 cup Yellow mustard: 1/4 cup Apple cider vinegar: 2 teaspoons Sugar: 2 teaspoons Onion powder: 1/2 teaspoon Sweet pickle relish: 1/4 cup Celery: 1 stalk, chopped Sweet onion: 1/2, chopped Hard boiled eggs: 4 (3 chopped and 1 sliced) Paprika Directions Continue Reading in next page
Ingredients Cheese grits 1 cup grits 4 cups water (see note 1) 1 tsp salt 2 Tbsp butter 1 cup shredded cheddar cheese Shrimp mixture 4 Tbsp butter, divided 1lb shrimp, peeled and deveined 1 Tbsp Creole seasoning, divided 6oz andouille sausage, sliced ½ small onion, diced ½ red bell pepper, diced ½ green bell … Read more