This post contains affiliate links. If you make a purchase through one of these links, we will make a small commission at no extra cost to you. See our Disclosure Policy for more information. Thank you for your support. Easy Overnight Slow Cooker Apple Butter I originally shared this recipe for Slow Cooker Apple Butter … Read more
If you’re looking for a delicious and easy-to-make shrimp recipe, look no further than this Honey Butter Old Bay Shrimp. All you need is some Old Bay seasoning, honey, butter, and shrimp. This is the perfect spice to use when you are adding flavor to any kind of seafood. When I added it to my … Read more
Many people who describe dinner to be boring are stuck with recipes they have had for ages. They do not look forward to dinner time because they definitely know it is the same old recipes they have always prepared. Most times, they end skipping dinner because they cannot think of anything interesting and healthy to … Read more
This moist lemon pudding cake has been a family favorite for over 50 years. It makes a delicious sauce on the bottom. Ingredients 4 eggs, separated ⅓ cup lemon juice 1 tablespoon butter 1 teaspoon lemon zest 1 ½ cups white sugar ½ cup sifted all-purpose flour ½ teaspoon salt 1 ½ cups milk Directions Continue Reading in next page
I think we can all agree pecan pie is a must on Thanksgiving. I’ve tried switching it up and my Pecan Pie Cake Roll was a hit so this year I thought I’d see if I could do it again. These Pecan Pie Brownies take everyone’s favorite part of the pecan pie, the gooey, nutty … Read more
In the rich panorama of Mediterranean cuisine, lasagna occupies a place of honor, a dish which, in its classic interpretation, unites the robust flavors of meat and the sweetness of cheese. But who says lasagna always has to be prepared the same way? Today we are going on a culinary adventure that mixes the authenticity … Read more
INGREDIENTS: 4 cups beef broth 2 pounds beef chuck, cut in 1-inch cubes 3 cloves garlic, minced 3 tablespoons flour 2 tablespoon canola oil 1 tablespoon Worcestershire 1 shallot, diced 1 (14 oz.) can fire roasted red bell peppers 1 (10 oz.) can cream of mushroom soup 1 (6 oz.) can tomato paste Kosher salt … Read more
prep time: 5 MINS total time: 5 MINS calories: 240KCAL yield: 2 SANDWICHES Ingredients 2 oz 1/3 less fat cream cheese, softened to room temperature 2 tablespoons plain nonfat Greek yogurt 2 teaspoons chopped fresh dill 1 teaspoon lemon juice 1/8 teaspoon salt 1/8 teaspoon black pepper 4 slices soft wheat bread, (I used Wegmans … Read more
For those who love to cook, the oven is a vital tool in the kitchen. With it, you can create aromatic and mouth-watering dishes that are sure to impress. However, with regular use, it’s common for ovens to accumulate grime and residues. The good news is that there are eco-friendly, natural ways to get your … Read more
INGREDIENTS 1 tube crescent dough sheet 20 – 22 slices Black Forest Ham thinly sliced 12 slices swiss cheese thinly sliced 1/2 cup butter melted 1 Tbsp. poppy seeds 2 tsp Dijon mustard 1/2 tsp. Worcestershire sauce INSTRUCTIONS Preheat oven to 350ºF and spray a 9×13 inch baking dish with cooking spray, or grease with … Read more