The Best Carrot Cake Recipe
Ingredients For the carrot cake: 2 cups all-purpose flour spooned & leveled (250 grams) 2 teaspoons baking powder 1 teaspoon baking soda 1 ½ teaspoons ground cinnamon ½ teaspoon ground ginger ¼ teaspoon ground nutmeg ½ teaspoon salt ¾ cup canola or vegetable oil (180ml) 4 large eggs at room temperature 1 ½ cups packed … Read more