Ingredients Blueberry Topping 1/2 cup blueberries 1 tbsp sweetener of choice 2 tsp lemon juice (optional) optional zest of one lemon Cheesecake Filling 12 oz cream cheese or vegan cream cheese 3/4 cup plain yogurt 1/2 cup sweetener of choice (see above for options) 1 1/2 tsp pure vanilla extract 1 tbsp cornstarch (or 4 … Read more
This Pork Chops with Scalloped Potatoes dish is a classic comfort food that is sure to please everyone in the family. The pork chops are tender and juicy, and the scalloped potatoes are creamy and flavorful. This is a great meal to make on a busy weeknight, as it comes together quickly and easily. Plus, … Read more
DOUGHNUTS INGREDIENTS 2 1/2 cups AP flour 2 tsp yeast 3 tbsp melted butter 1/4 cup sugar 1/2 tsp salt Pinch cinnamon Pinch nutmeg 1/2 cup warm milk plus about 2 tbsp extra if needed 1 large egg, lightly beaten.. INSTRUCTIONS Add the sugar and yeast to the 1/2 c warm milk, allow it to … Read more
A soft, fluffy, sweet pull-apart keto bread that can be eaten as dessert or breakfast! Prep Time40minutes mins Cook Time25minutes mins Resting Time2hours hrs 15minutes mins Total Time3hours hrs 20minutes mins Servings: 10 thick slices Calories: 191kcal Ingredients Keto Sweetened Condensed Milk 3/4 cup heavy cream 180ml 1 1/2 tbsp butter 21g 5 tbsp powdered monkfruit sweetener 50g Bread 2/3 cup warm milk 150ml (whole milk, 2 % milk or almond milk all work) 1/4 cup keto sweetened condensed … Read more
This time of year, I am obsessed with blackberries. I can scarcely think of a more enticing dessert way to use them, than in a blackberry cobbler. Besides the fact that it highlights their supreme juiciness and amazing sweet flavor, it is also easy as pie! Or as cobbler? This time of year, I am … Read more
-Wonderful!! I skipped the glaze; my sweet tooth is pretty easily satisfied, I was afraid it would be too sweet for me with the glaze. This pie is incredible. Used the first recipe for the sweet potatoes, I can’t understand why anyone would alter the recipe or give it less than 5 stars. -I have … Read more
Around here, we love pretty much anything that gets cooked up in a casserole dish and we especially love this onion and potato casserole. It’s similar to classic scalloped potatoes or a potato gratin, but the plentiful Vidalia onions add a sweet touch that you didn’t even know was missing before. We all have a … Read more
In the hierarchy of all the ways to cook a sweet potato, perfectly roasted chunks of sweet potato will forever sit at the top of my list. I’m not talking about a quick flash in a screaming-hot oven when you’re in a hurry to get dinner on the table. I’m talking about those perfectly roasted, … Read more
Ingredients 2 pounds sirloin steak, (round steak, rib eye your choice), cut and cubed 1 small white onion, chopped well 2 cans cream of mushroom soup 1 cup of milk ½ cup red wine vinegar 1 packet Lipton Onion Beef Soup Mix 2 packages egg noodles, (32 ounces, cooked and drained) Instructions FIRST STEP: Place … Read more
The magic that unfolds when juicy chicken meets the zesty tang of Caesar dressing and the delightful crunch of breadcrumbs is truly something special. Enter the world of Baked Caesar Chicken – a timeless favorite that never ceases to enchant. This isn’t just a meal for me; it’s a vessel of cherished memories, reminiscent of … Read more