Best Carrot Cake Ever

 Best Carrot Cake Ever  – A moist and flavorful recipe that makes a large quantity of cake. I have been hounded to make this cake time and time again. Ingredients 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract … Read more

Mexican Tortilla Casserole

  You need: 1lb. ground beef 1/2 cup diced onion… 1 pack taco seasoning mix 2 cups shredded cheddar cheese 1 can refried beans (they spread easier if you warm them in microwave) 1 cup prepared rice (I used Minute Rice) 1 can Mexican blend corn (DRAINED)will only use about 1/2 can 4-5 large flour … Read more

BAKED CAJUN SHRIMP

Ingredients : 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions : Preheat oven to 350°. Place foil onto cookie sheet. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl. … Read more

IMPOSSIBLE CHEESEBURGER PIE

Ingredients 1 lb. lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs Directions Continue Reading in next … Read more

Saltine Toffee Recipe

Ingredients 4 ounces saltine crackers 1 cup butter 1 cup dark brown sugar 2 cups semisweet chocolate chips ¾ cup chopped pecans Directions Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with saltine crackers in single layer. Combine butter and sugar in a saucepan. Bring to a boil; … Read more

SLOW COOKER BEEF TIPS

Ingredients : 1 small onion, sliced 8 oz baby Bella mushrooms, sliced 1 tbsp extra virgin olive oil 1 lb sirloin steak, cut in strips, excess fat trimmed Salt & pepper 1 tbsp Worcestershire sauce ¼ cup dry red wine + splash for deglazing 2-½ cups fat free beef broth 2 tbsp corn starch + … Read more

Old Fashioned Fudge – Don’t Lose This

2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla nuts are optional Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling. Stir continuously for … Read more

Easy Pineapple Dessert

INGREDIENTS 1 can (20 oz.) Crushed Pineapple in Juice, undrained 1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding 1 cup thawed Whipped Topping INSTRUCTIONS Mix pineapple and dry pudding mix. Gently stir in whipped topping. Refrigerate for an hour before serving.

Old Fashioned Beef Stew – OMG DON’T LOSE THIS

Ingredients 2 tablespoons olive oil 2 pounds cubed beef stew meat 2 tablespoons all-purpose flour 4 cups water 2 cups beef broth 1/2 teaspoon salt 1/2 teaspoon ground black pepper 4 cups cubed potatoes 2 cups chopped carrots 1 teaspoons dried rosemary 1 cup fresh corn kernels 1 cup fresh green beans, cut into 1 … Read more

Red Velvet Cinnamon Rolls

Ingredients 1 package red velvet cake mix (regular size) 2-1/2 to 3 cups all-purpose flour 1 package (1/4 ounce) active dry yeast 1-1/4 cups warm water (120° to 130°) 1/2 cup packed brown sugar 1 teaspoon ground cinnamon 1/4 cup butter, melted icing: 2 cups confectioners’ sugar 2 tablespoons butter, softened 1 teaspoon vanilla extract … Read more